STUDY OF TECHNOLOGY OF GROWING SPIROULINA

Nakhalboyev Alisher Aliboyevich; Rajamurodov Zayniddin Turopovich; Eshimov Dusmurat; Avazov Otabek Safarali oglu

doi:10.17605/OSF.IO/A6GJV

STUDY OF TECHNOLOGY OF GROWING SPIROULINA

Authors

Nakhalboyev Alisher Aliboyevich Samarkand Institute of Veterinary Medicine base doctorate
Rajamurodov Zayniddin Turopovich Samarkand State University Candidate of Biological Sciences, Professor
Eshimov Dusmurat Samarkand Institute of Veterinary MedicineCandidate of Biological Sciences, Docent`
Avazov Otabek Safarali oglu Samarkand Institute of Veterinary Medicine assistant

DOI:

https://doi.org/10.17605/OSF.IO/A6GJV

Keywords:

Cook-green algae, spirulina, cyanobacteria, phytobiotechnology, Spirulina platensis, fusiformis, subsalsa, Coca Tekskoy Tekskoe lake, modernization.

Abstract

In the article, high algae ppyrulin information is given.Currently, cyanobacteria are promising objects of phytobiotechnology. Studies on Spirulina fusiformis, Spirulina subsalsa and Spirulina major species are being conducted in a number of countries.

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References

VG Peven. 1998 year

GA Romanyuk. 2004 year

VG Peven. 1998 year

GA Romanyuk. 2004 year

NN Kirikova. 2000 year

VA Berestov. 2002 year

GA Roma-nyuk. 2004 year

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Published

2021-12-04

How to Cite

[1]

Nakhalboyev Alisher Aliboyevich, Rajamurodov Zayniddin Turopovich, Eshimov Dusmurat, and Avazov Otabek Safarali oglu, “STUDY OF TECHNOLOGY OF GROWING SPIROULINA”, IEJRD - International Multidisciplinary Journal, vol. 6, no. 6, p. 3, Dec. 2021.